{"product_id":"paul-peacock-make-your-own-bacon-and-ham-and-other-salted-smoked-and-cured-meats-2016-paperback","title":"Paul Peacock: Make your own bacon and ham and other salted, smoked and cured meats [2016] paperback","description":"There is a trend towards artisanal food preparation at home and preserving your own meat in the kitchen is increasingly popular. This book is based on traditional recipes and is a practical guide to curing all sorts of meat, from the ever-popular sausage and bacon through to making your own salamis, pates and galantines.","brand":"Peacock, Paul","offers":[{"title":"New","offer_id":49299088605523,"sku":"9781845285920","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/peacock-paul-paul-peacock-make-your-own-bacon-and-ham-and-other-salted-smoked-and-cured-meats-2016-paperback-9781845285920-58566697091411.jpg?v=1726814293","url":"https:\/\/chaptersbookstore.pro\/products\/paul-peacock-make-your-own-bacon-and-ham-and-other-salted-smoked-and-cured-meats-2016-paperback","provider":"Chapters Bookstore","version":"1.0","type":"link"}